Executive Chef

Boracay Ocean Club
fulltime 2 years ago

Job Description:

NOW HIRING!
Executive Chef

Requirements:

  • Ability to manage the entire kitchen
  • Expert knowledge of the restaurant.
  • Advanced culinary skills including food preparation.
  • Budgeting skills and ability to do costing.
  • Excellent communication and interpersonal skills.
  • Time management and organization.
  • Exceptional Leadership Skills, including motivation and goal-setting.
  • Incredible time management skills.
  • Ability to develop unique recipes

How to apply:

Send us your resume: [email protected]
Call us: 288-5058
Boracay Ocean Club Station 3, Sitio Angol Road Malay, Boracay Island


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